Biscoff is a deliciously creamy, nut-free spread with a hint of cinnamon and caramel. I swirl this into the brownies and add a Biscoff biscuit on top for extra crunch and flavour.
Lotus Biscoff Brownie
£20.00Price
Eggs, milk, gluten, soya lecithin
Ingredients: butter, free range eggs, chocolate, sugar, flour, vanilla extract, coffee, salt, Lotus Biscoff Spread & biscuits (wheat flour, sugar, vegetable oils, candy sugar syrup, sodium hydrogen carbonate, soya flour, salt, cinnamon, rapeseed oil, sugar, soya lecithin, citric acid)